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SINGSONG

Fermented seasoning -rice based 320g

  • Payment
    CAD , WK
  • MOQ
    50 Set
  • Country of sale
    Asia, World Wide
  • PRICE
    • FOB

      Depend on quantity

ITEM SPECIFICS

  • Brand
    SINGSONG
    Model Fermented seasoning -rice based 320g
  • origin
    Republic of Korea
  • Size(Capacity)
    320 g
The fisrt reason Singsong dish is delicious
What is the secret recipe that makes delicios dishes?
A spoonful of 'Fermented Seasoning Vegetable Based' in every dish!
The first reason why the dish is delicious?
It is a vegetable liquid seasoning that simultaneously ferments soybean meju and all vegetables.

You can feel deep and rich flavor than 'beef broth'
1. It is  natural liquid seasoning fermented with soybeen meju.
2. Please use with confidence because it is a vegetable fermentation broth.
3. If all te dishes make with 'Fermented Seasoning Vegetable based' One spoon, the dish is finised.

"The first reason the dish is delicious'  Use like this!
Please use it in bean paste stew, Banquet Noodles, Braised Tofu~
Can also be used as a source! (1 tablespoon basis for 3 servings)
Bean paste stew
One spoon in Bean paste stew
Banquet Nodles
One spoon in Banquet Noodles
Braised Tofu
One spoon in Braised Tofu
·One spoon of 'Fermented Seasoning Begetable Based' in soup ,stew
The oder is caught and adds a depp flavor.
·One spoon of 'Fermented Seasoning Begetable Based' in boiled food
The flavors are combined and bring out the rich flavor.
·One spoon of 'Fermented Seasoning Begetable Based' in stir-fried Dishes
The original flavor of the material will further blossom.
·One spoon of 'Fermented Seasoning Begetable Based' in fish, vegetable
Reduce fishy smel and bitterness, give deep and rich flavor.
 

The second reason the shiny dish is delicious
'korea's first rice fermented begetable luquid seasoning'

What is the secret recipe that makes delicious dishes?
For all dishes with one spoon of 'Fermented Seasoning Rice Based'

"The second reason Singsong food is delicious"
It includes the love of mother who has finished cooking more delicious due to used water from washing rice.
The second reason why the dish is delicious?
It is a vegetable liquid seasoning that simultaneously ferments rice and all vegetables.

It is more refreshing and cooer than 'anchovy broth'
1.It is a natural liquid seasoning which is fermented with 100% domestic rice.
2. Please use with confidence Becuase it is a vegetable fermentation broth.
3. If all the dishes make with 'Fermented Seasoning Rice Based' one spoon, the dish is finished.

Introdue the "Fermented Seasoning Based"
Vegetable liquid seasoning that ferment soybean meju and all vegetables simultaneously
Vegetable liquid seasoning with simultaneous fermentation of rice and all vegetables
You can feel more deep and savory flavor than beef broth.
Please use deep dish~
Can also be used as a source!
The second reason the dish is delicious
You can feel taste of fresher and cooler than anchovy broth's
Please use it for a clear an mild dish 
Can also be used as as source!

 

PAYMENTS DETAILS

This supplier supports payments for offline orders
  • Cash Against Document : CAD
  • WK
Contact Payment Manager
  • Name : Chiyu Song
  • Tel : 82-07071133289
  • Email : masterss@singsong.co.kr

SHIPPING

Shipping from : Republic of Korea
  • 53-1, Yeouinaru-ro, Yeongdeungpo-gu, Seoul, Republic of Korea (07327)
Can't find a valid Shipping method for supplier account. Please contact the pertaining representative for detailed information.
SINGSONG

SINGSONG

Seller_Mail
  • The person in charge

    Younghu An
  • Telephone

    82-07071133289
  • Fax

    82-027843216
  • Address

    53-1, Yeouinaru-ro, Yeongdeungpo-gu, Seoul, Republic of Korea (07327)
Introduction
In December 1991, Shinsong developed the first non-preservative soy sauce product in the domestic soy sauce industry and the first low salted soy sauce in the domestic soy sauce industry. In October 1997, it acquired the ISO 9001 certification for the first time in its kind. In 2008, the Korea Food and Drug Administration (KFDA) designated HACCP as a premise for quality excellence in kochujang, soybean paste, mixed potatoes (red pepper paste), red pepper powder, edible oil (sesame oil) and other processed products (fried sesame seeds, It was recognized
  • Business Type :
    Manufacturer
  • Main Product :
    Traditional Korean sauces
  • Established :
    05/29/1978
  • Total Annual Revenue :
  • Total Employees :
    5~10 people

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COMPARISON TO SIMILAR ITEMS more

  • Food Additives
  • Fermented seasoning -vegetable based 320g
  • Chili Story 500g
  • Red Hot pepper paste (Less sodium) 170g
  • Soy Sauce (for soup / for salad)
GENERAL GENERAL
SINGSONG Seller's Store
  • Response Level
      41% ~ 50%
  • Supplier Level
      Less than 100 million (KRW)
  • Transaction Level
      less than 5
SUPPLIER BEST
  • Fermented seasoning -vegetable based 320g
  • Red Hot pepper paste (Less sodium) 170g
  • Soy sauce 900ml

Gobiz Korea, as the operator of mediation service or mail-order broker, shall not be held responsible for the sale order.
The responsibility on the ordering, delivery, and product refund belongs to the seller.

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